How to Make Ganja Guacamole

By The Weed Blog on September 20, 2016News Favorite Article

The possibilities for cooking and baking with cannabis are endless, but how about a fresh treat that is cannabis infused and healthy? This ganja guacamole from Herb is sure to please.

Ingredients:
4 avocados, peeled skin and pits removed, one pit reserved
1 cucumber, peeled skin and seeds removed, diced
cup chopped green onions, white and green parts
2 cloves garlic, minced
cup THC oil
1 jalapeno pepper
cup firmly packed cilantro, chopped
Juice from 2 limes
1 teaspoon salt

Method:
Combine all the ingredients in a blender (or food processor).
Blend until the mixture is nice and smooth.
Add the blended guac to a serving bowl.
Refrigerate any leftovers in an airtight container. Best used within 1 day.

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